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Beauty and the Feast

December 28, 2014

Pure Decadence S'mores Cake

by Ivy Haisell in Recipe Lab


This cake was an unintentional major showstopper at our Christmas party this year. With a dark, rich, moist chocolate cake and smokey gooey marshmallow frosting it was met with Mmm's of approval.

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TAGS: dessert, baking, marshmallow, marshmallows, icing, frosting, from scratch


December 14, 2014

Earl Grey Shortbread Cookies

by Ivy Haisell in Recipe Lab


For a twist on an old favourite try making this simple tea infused shortbread recipe.

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TAGS: cookies, baking, homemade, from scratch, holidays, afternoon tea


September 21, 2014

Ling Cod and Okra Curry Recipe

by Ivy Haisell in Recipe Lab


My family enjoyed a bounty of halibut, cod, red snapper, hake, salmon, mackerel, herring and ling cod on Vancouver Island. One of the most flavourful ways to take advantage of fish flavour is to cook it in curry.

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TAGS: curry, asian, fish, okra, spicy, from scratch, recipe, ling cod, seafood


August 12, 2014

Truffled Cacio e Pepe Pasta Dinner

by Ivy Haisell in Recipe Lab


Literally translated it's just cheese and pepper, but the essence of it is a grown up Mac and Cheese with a mushroomy twist.

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TAGS: from scratch, dinner, parmesan, cream, cheese, vegetarian, recipe, italian, spaghetti, pasta, black pepper, carbs


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