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Beauty and the Feast

July 14, 2014

Mint Lime Syrup

by Ivy Haisell in Recipe Lab

mint and lime syrup in a weck jar
mint and lime syrup in a weck jar

I'm finding many surprise uses for it. From a sauce for Lychee Coconut Milk Jelly to mingling in a glass of ice cubes with a Gin and Tonic.

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TAGS: lime, mint, syrup, from scratch, homemade, recipe, canning

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