No holds barred, I believe that recipes are intended to be prepared.. with full fat/sugar/gluten. Food this good is best enjoyed in moderation than settling for a tasteless imitation. Life's too short for faux butter, cheese or people.
Here's a simple decadent pie that will require 1 hour of easy prep and is unusual enough to turn a few heads. It tastes just like smores would from a campfire, minus the mess and smoke.
Bars to please the lover of the Salty Sweet. Happy #NationalCerealDay!
This is an easy and tasty go-to cake for coffee or tea lovers.
I believe that there's nothing you can't get people to eat with enough bacon and cheese. Try this better way to eat brussel sprouts.
This recipe has few ingredients, requires no baking, can be prepared in 15 mins or less, and is simultaneously decadent and light at the same time.
Here's an easy recipe for the morning after Christmas/Thanksgiving/Easter Dinner. These little balls are an easy make ahead appetizer, but I served it with a loaded omelette for breakfast.
Recreate the Meat & Bread favourite at home. A juicy, flavourful roast stuffed with savoury herbs and wrapped in crispy skin, then served on pillowy ciabatta buns.
Every lunch hour, my mother walked hot homecooked chinese meals like Fried Bee Hoon and Won Ton Soup to my elementary school. Decades later, I know this was one of her ways of saying she loved me.
This bee-utiful cake is a moist cake with delicate natural flavours of banana and honey in a cute bee hive theme.
Winnie the Pooh approved. This is a delicious buttercream icing with a hint of honey flavour.
Kick your sandwich up a notch by cooking your grilled cheese sandwich in a different way.
The flavour of goat cheese with sweet citrusy caramelized sweet onions is sure to vegetarians and meat eaters alike.
After John devoured the first jar he made it clear he didn't *ever* want to live without it so I multiplied this recipe by 30 - yes 30..
Christmas isn't official until I've had one of my mom's thumbprint cookies.
This cake was an unintentional major showstopper at our Christmas party this year. With a dark, rich, moist chocolate cake and smokey gooey marshmallow frosting it was met with Mmm's of approval.
This is my go-to chocolate cake recipe anytime I need to "bring my A game" to impress.
This cookie is delicious sandwiched into a whoopie pie or just on it's own, warmed slightly and served with tea.
Great lemon curd requires the fresh eggs with the orange-st yolks you can find!
For a twist on an old favourite try making this simple tea infused shortbread recipe.
My family enjoyed a bounty of halibut, cod, red snapper, hake, salmon, mackerel, herring and ling cod on Vancouver Island. One of the most flavourful ways to take advantage of fish flavour is to cook it in curry.
Bo bo cha cha or Bubur Cha Cha is a sweet coconut milk dessert soup that my Mother served us when we were kids.
Literally translated it's just cheese and pepper, but the essence of it is a grown up Mac and Cheese with a mushroomy twist.
Here's an easy recipe for you to try. You can customize how much heat you'd like. They look fancy and will be sure to please your seafood loving friends.
Here's a great gourmet dog cookie recipe for you to try. All of these ingredients are perfectly safe to give your dog.
Year round we in BC can purchase California strawberries but as a rare treat in May the local strawberries come into season.
I like to think that if Emperor Wu Ti of the Han Dynasty was alive today he'd love this refreshing drink.
I'm hosting a DIY Caesar Bar at a BBQ later this month so the preparation to find interesting garnishes for the drinks begins
I'm finding many surprise uses for it. From a sauce for Lychee Coconut Milk Jelly to mingling in a glass of ice cubes with a Gin and Tonic.
One of the things I most enjoy is cold lychee after a long hot day. Fans of Asian desserts are no stranger to fragrant coconut milk with delicious, sweet lychee. I've prepared a popular coconut milk lychee recipe for you today.
I licked my fingers instinctively... and in the midst of tasting the sweet juice I froze, worried I had just poisoned myself. I immediately ran to Google to confirm if I was going to die...